Bistro 18

Reviews about Bistro 18

• 2 / 5

  By Christy Berg
  What a disaster. If you are looking for a place to celebrate a special occasion, Bistro 18 is NOT it. Our New Years Eve was ruined by the lack of professionalism of this "restaurant" and was exacerbated by the nasty attitude of the owner, who should consider being humble vs. antagonistic in the face of abject failure. The tables around us were abuzz with dissatisfaction when, despite advance reservations and the fact that tables were still being seated at 9:30 on 12/31, the restaurant was basically out of food. With no special New Years Eve menu in place, the owner simply pumped up the prices on their usually menu, charging $31 for a $23 chicken dinner and a $24 Tilapia entree and $16 for the usual $10 Spring Rolls. Imagine our surprise when four of us ordered the lamb shank, pork chop, hangar steak and tuna, only to be advised that they were out of 6 of the 9 available entrees and we had a choice of chicken, tilapia and pasta. Seriously?! When we asked the poor server to see the owner, he was surly at best and basically told us we we welcome to go somewhere else...which we did. There is nothing that special about this restaurant under the best of circumstances. Why give your money to an ungrateful owner when there are so many wonderful and appreciative small businesses in our area? Bistro 18 is DEFINITELY off our list.
  July 14, 2016
• 5 / 5

  By A Google User
  Everyting was terrific. Service was exceptional. Loved the home-made soup.
  June 11, 2016